Keith’s Food Equipment has been a constant on the Gold Coast since 1993  and are service agents for most major brands of commercial equipment. We employ 10  full-time staff and 2 Sub Contractors.  Our field technicians have up to date police checks and are both electrically and gas qualified.

Our three office staff are available Monday to Friday 8am to 4pm and happy to arrange any repairs required on your commercial equipment.

We are available for all breakdowns and services needs, offering a 24 hr on call service. Giving you peace of mind, we are only a phone call away.

To minimise breakdowns, we recommend regular scheduled preventative maintenance on your equipment. It would be our pleasure to offer you a quote on a personalised plan.

Our service vehicles are fully stocked with a range of spare parts. If we don’t have it, we can usually get it in on overnight . Feel free to drop off appliances to our fully equipped workshop to save the call out fee. Most drop off equipment has a 24 hr turn around if we have parts in stock.